Press & News


Press Democrat, October 5, 2021
10 ways to use flavored butter

The Huffington Post, February 10, 2021
The Best Cheese For Mac And Cheese, According To People Who Truly Know

Sonoma News, October 21, 2019
Sonoma Epicurean is breaking the mold in cheese education.

Sonoma News, February 28, 2019
AMFI Dubai Cheese Fest, February 23, 2019
Deli Market News,  June 19, 2018
Blackberry Farm and Epicurean Sonoma Collaborate on New Cheese
Sonoma Magazine, March 2016
SF Eater, September 17, 2015
Sonoma Sun, September 8, 2015

Los Angeles Times, June 3, 2013
Nibbling encouraged along the Sonoma Marin Cheese Trail

San Francisco Chronicle, April 26 2013
Getting picnic goodies for Jack London park
“Sonoma chef Sheana Davis is known for her handcrafted cheeses such as Delice de la Vallee, a triple-cream blend of cow’s and goat’s milk treasured by customers like the French Laundry.

Saveur, June 13, 2014
The Perfect Cheeseburger
“Goat cheese adds tangy notes to burgers. One of our favorites is a ricotta-like goats’ milk and cows’ milk blend from California called Délice de la Vallée.

Sonoma Magazine ~ Writer’s Retreat

Vallejo Times Herald, March 22, 2013
Chef Sheana Davis connects farmers over the food they grow

Sunset Magazine, October 15, 2012
Sunset Magazine 50 Food Shops

SF Gate: Bay Area Bites, 5/15/12

This Boundless World: Sonoma, CA: Food Artisans Lead the Way to Reviving U.S. Economy, 8/11/11

SF Gate: Inside Scoop SF, September 2011

SF Gate: SF Scoop on our new store! 7/27/11

Gourmet RetailerGrocery Shop Girl

Gourmet Retailer: Sonoma Valley Cheese Conference: No Nametag Required

Gourmet Retailer: You Say Salami, I Say Salumi

The Press Democrat: Dairies Provide value-added items to stay on the farm

Gourmet Retailer: Cheese Leaders to Gather at 8th Annual Sonoma Valley Cheese Conference

The Buzz About Sheana’s Work

“Sheana Davis’ local roots and firm understanding of every step in the food production process, from farm to table, makes her invaluable to me as a retailer.”
– Gordon Edgar, Rainbow Grocery Coop

“Delice de la Vallee is a Blue Ribbon Beauty! 1st Place winner, Fresh Unripened Mixed Milk Cheese”
– 2010 American Cheese Society

“Sheana’s cheese spreads are a main attraction at our events.”
 – Beer Fest