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Event Series:
Hands on Cheese-making Class
Hands on Cheese-making Class
February 19, 2027 @ 3:30 pm - 5:00 pm
$125![Cheese class hosted by Sheana Davis at the General's Daughter in Sonoma Calif. Photo by James Fanucchi](https://theepicureanconnection.com/wp-content/uploads/2023/05/20150531-EpicureanConnection-CheeseClass-Sonoma-49-e1683603398475.jpg)
The Epicurean Connection offers private hands-on cheesemaking classes with award-winning Cheesemaker/Chef Sheana Davis & Wine Educator/Cheesemaker Ben Sessions.
![fresh wheel of cheese made from cheese class.](https://theepicureanconnection.com/wp-content/uploads/2023/05/67887097_10157505528544468_2329985686104440832_n-300x226.jpg)
The class included a hands-on cheesemaking class, a cheese cloth, cheese ladle, cheese recipe card, cheese trail map, artisan cheese tasting, and a complimentary glass of wine. Guests will make a 2-3 pound Creme de Ricotta wheel of cheese. Once made, guests can add various flavors to the Creme de Ricotta from our Spice Bar. Classes are 90 minutes.
Please bring a cooler to take home your cheeses.